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Completed in 2022 in Lusail, Qatar. Images by Ingrid Rasmussen. MILK BUN Qatar designed by Rabih Geha Architects for Gastronomica is a bold way to invoke tradition and marks the company’s third outpost of its.

Ad daw ahHana abdelIngrid rasmussenRabih geha architectsLiving roomFast casualTotal dining experiencePlace vendome mallOspitality architectureEstaurants amp bars