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How Mortadella Went From Cold Cut to Hot Item

Helped by its millennial-pink hue and the rise of the charcuterie board, the Italian specialty is winning a new fan base of American chefs and consumers.

New yorkUnited statesEmilia romagnaPuerto ricoRockefeller centerPiazza maggioreEvan funkeMassimo botturaConsorzio italiano tutelaLos angelesSimona scapinOsteria francescanaAllantico vinaioTony fiascheMichelle groskopfJoe paisch

How a Trio of Italian Restaurateurs Brought Neighborhood Nostalgia Back to Taylor Street

Peanut Park Trattoria is the happy result of a collaboration between Tempesta Market and Coalfire pizza

West townUnited statesAgostino fiascheRistorante agostinoTony fiascheDave bonomiLouisa chuDavanti enotecaChef rayPeanut parkTempesta marketPeanut park trattoriaNew yearKim kovacik

Review: Peanut Park Trattoria does Little Italy proud

Peanut Park Trattoria's Little Italy roots can be traced to beloved Chicago restaurants Tempesta Market, Coalfire and Ristorante Agostino.

United statesArrigo parkNegros occidentalAnna fiascheAgostino fiascheDave bonomiLloyd sicilianRistorante agostinoTony fiascheDario cecchiniDavanti enotecaPeanut park trattoriaLoomis streetPeanut parkLittle italyTempesta market

Coalfire Pizza and Tempesta Market Team Up on Nostalgic Little Italy Restaurant

Peanut Park Trattoria comes from a trio of Italian icons including Ristorante Agostino

United statesAgostino fiascheRistorante agostinoTony fiascheDave bonomiDavanti enotecaPeanut park trattoriaTempesta marketTaylor street

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