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Tate and Tate Catering is offering an Easter Brunch menu that includes the option of glazed honey ham or candied maple pepper bacon, pastries and veggie or meat strata; orders have to be placed by March 31. -
Bleu Bite Catering is offering an Easter feast for pickup, with its Easter Original offering marionberry roasted ham, creamy mac and cheese, cheese potato gratin and ambrosia salad. Call for availability.