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The state Department of Health and Environmental Control (DHEC) recently conducted a study of water bodies across the state documenting high levels of PFAS, or forever chemicals, in local fish. But despite the data, the department has not issued any PFAS meal consumption advisories a decision which leaves many who consume the Lowcountry’s fish unaware and unprotected.

North carolinaUnited statesLewis harleyAlbright wilsonAudrey brownTia clarkDepartment of healthEnvironmental protection agencyNational academies of sciencesEnvironmental controlAshley riverState roadWest ashleyNorthbridge parkCharleston city paperCasual crabbing