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Three Farmers Foods expands operations with manufacturing plant in Saskatchewan

Three Farmers will utilize the new space to specialize in the production of a diverse range of minimally processed, "better-for-you" snacks, with a key focus on the nutritional powerhouse of beans.

Snack brand Three Farmers Foods receives CAD 6 2m investment

Snack brand Three Farmers Foods receives CAD 6 2m investment
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Canada s Leading Provider of Roasted Bean Snacks Receives $6 2 Million Investment from District Ventures and Existing Investors

Golden Sheaf presented to local innovators

These local farmers are to be commended for their entrepreneurial approach in providing a new local Canadian product - one that is delicious, healthy, and completely traceable, said Weyburn Chamber of Commerce president Jeff Chessall, presenter of the award. In March of 2007, a group of three second and third generation farmers from the Midale area embarked on a journey to give a long lost oilseed, Camelina sativa, new life in the Canadian marketplace. This ancient grain was formerly used in North America to make biodiesel fuel. The Three Farmers - Vandenhurk, Emde and Rosengren - recognized that there was a significant opportunity to revisit this grain s original use as cooking oil.

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