Posted By Douglas Trattner on Thu, Jan 14, 2021 at 12:03 PM click to enlarge Courtesy Kate s Fish In anticipation of the first of hopefully many pop-ups, Kate’s Good Fish Company has revealed the menu for this weekend s seafood-themed event, which takes place January 15-17. Here it is, along with the original story from early December. (Order info is at GoodCompanyCle) While his plans for a New England-style seafood shack at the West Side Market are still on hold, Tom McIntyre is pushing forward on a separate retail fish concept. McIntyre, owner of Kate’s Fish, will team up with Brett Sawyer of the Plum and Good Company to open Kate’s Good Fish Company. The take-out and delivery only kitchen will begin as a weekend-only pop-up January 15-17 before settling int