Banana bread, banana bread everywhere.
With the kind of year that 2020 was, it s no surprise that foodie trends this year screamed “comfort food”.
After all, most of them originated from our own homes instead of high-end restaurants or new eateries; the world changed, our eating habits definitely couldn t remain the same.
Here are 8 grub trends we witnessed, participated in and maybe even sighed at a few from a quiet distance:
Trend 1: Banana bread
The fact that people chose banana breads to seek comfort in is quite shocking because you know, bananas are not mangoes. People seem to be quite divided on the appeal of the fruit itself and yet, every “quarantine chef” turned to making banana bread - with as many flavour combinations as possible.