Eatbeat: Gramma Butterwicks is a popular, friendly home-owned restaurant
This busy, everyday-style restaurant draws faithful, longtime customers who keep coming back. There are families with babies, elderly couples, workmen taking a break. Written By: Marilyn Hagerty | ×
There was a time when families had liver for dinner – or supper – once a week. And since I long have remembered liver is “good for you” I decided to order it when I stopped by Gramma Butterwicks this week.
This busy, everyday-style restaurant draws faithful, longtime customers who keep coming back. There are families with babies, elderly couples, workmen taking a break.
And people seem to have their own choice of a booth by the window, or a booth a step up. I like one of the comfortable stools at the counter. Some prefer the dining room which is large and inviting with windows and a variety of plants.
No recent COVID-19 outbreaks at the facility.
The facility must meet testing requirements and have plenty of personal protective equipment (PPE) and staff.
Most of the residents, 95% and staff 85% at Good Samaritan Society - Fort Collins Village have now been vaccinated, including Marilyn Jensen.
Still, families must meet a list of additional requirements before an in-person visit is allowed at the facility.
Visitors have to make an appointment and clear a health screening and temperature check. Once inside, family members must wear a mask and stay six feet apart from the resident. A staff member will stay with the family to monitor the visit and COVID-19 precautions.