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Ridgefield And Restaurateur Wrangle Over Post-COVID Expansion

Ridgefield And Restaurateur Wrangle Over Post-COVID Expansion - Ridgefield, CT - The owner of a Ridgefield restaurant added some seating to accommodate the COVID crunch. The town says it was too much, and too late.

Cultural Alliance of Western Connecticut, local Chefs, and Todd Maserati Alfa Romeo of Danbury presents fancy food and cars

Chaka Khan Headlines at Ridgefield Playhouse Summer Gala on June 11!

Slim pickings - CT eateries searching high and low for help

Slim pickings - CT eateries searching high and low for help Alexander Soule FacebookTwitterEmail 1of3 A Mothership on Main baker measures out ingredients for brioche in January 2021, in Danbury, Conn. Mothership is among the Connecticut eateries hiring in the summer of 2021, months after owner Anna Llanos opened a second Danbury fusion restaurant called ItadakiMÁS.H John Voorhees III / Hearst Connecticut MediaShow MoreShow Less 2of3 Diners in mid-June 2021 Sweet Pea’s Baking Company in Old Greenwich, Conn. Statewide, restaurants are advertising some 3,000 open jobs, with more than 19,000 hospitality industry workers receiving unemployment compensation entering July.Tyler Sizemore / Hearst Connecticut MediaShow MoreShow Less

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