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French Renaissance: Six of the city s best new bistros and brasseries

Featuring steak frites, duck confit and all things tartare

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What s on the menu at AP, chef Antonio Park s new restaurant on the 51st floor of the Manulife Centre

Including premium fish, Osetra caviar, Wagyu beef and a fleck of gold leaf here and there

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Hot Plate: Six takes on steak frites you need to eat right now

The bistro and brasserie staple is popping up on menus across the city

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Black Pearl

Black Pearl is an intimate live music venue with eclectic cocktails and handheld eats. The space resembles that of a giant cozy loft in the middle of N.

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What s on the menu at Black Pearl, a new bar in the Entertainment District with pool tables, bottled cocktails and pizza by the slice

Also: house-made Twinkies

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