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The sweet fight against climate change

Eat less sugar to preserve the planet – that’s what some Spanish researchers are suggesting after concluding a study.

Comunidad autonoma de catalunaLewis kingInstitute of environmental scienceTechnology of the universitat autEnvironmental scienceUniversitat autNature sustainability

Reducing Sugar Consumption Through Taxation Could Help Fight Climate Change, New Study Finds

The study found that reducing sugar consumption by redirecting land used for sugar to alternative sources could be extremely beneficial for the environment.

United statesNew jerseyComunidad autonoma de catalunaCory bookerHashem al ghaili youtubeInstitute of environmental scienceTechnology of the universitat autEnvironmental scienceUniversitat autNature sustainabilityCurb your cravingsSugar with these naturally sweetAnimal conservationRuelty freeEgan recipes vegan foodCo friendly lifestyle

Yet Another Reason to Cut Sugar Consumption: It Could Help Fight Climate Change

The processing of sugarcane has an enormous impact on the environment due to the emissions, wastewater runoff and solid waste produced by sugar mills. It also causes biodiversity loss when animal and plant habitat is destroyed to make way for sugarcane cultivation, according to the World Wildlife Fund website.

United statesUnited kingdomComunidad autonoma de catalunaLewis kingWorld wildlife fundCatalan institution for researchInstitute of environmental scienceTechnology of the universitat autEnvironmental scienceUniversitat autJohn elkCatalan institutionAdvanced studies

Study reveals the potential climate and sustainability co-benefits of reducing sugar consumption

Reducing sugar consumption would have important benefits in the fight against climate change, as well as in the recovery from the health and economic crises associated with the coronavirus pandemic.

United kingdomComunidad autonoma de catalunaLewis kingEmily hendersonInstitute of environmental scienceTechnology of the universitat autEnvironmental scienceUniversitat autNature sustainability

Reducing sugar consumption to achieve climate and sustainability goals

Reducing sugar consumption to achieve climate and sustainability goals
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United kingdomComunidad autonoma de catalunaLewis kingInstitute of environmental scienceTechnology of the universitat autEnvironmental scienceUniversitat autNature sustainability

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