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What Are the Most Surprising Hidden Costs of the Restaurant Business?

Customers are unaware of many of the expenses of running a restaurant: fridge doors, stolen paintings, free shirts, trash trucks, AmEx, and those accursed limes.

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How Do Restaurants Choose Their Locations?

In Dallas' restaurant industry, location is everything.

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What Must Happen Before a Restaurant Can Open?

Starting a restaurant in Dallas is about more than just the concept. It's all about the details.

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Zipper, Zapper and Razzle Dazzle: 9 craft shots to try at Dallas bars

Once an afterthought, shots are getting the same thoughtful treatment as cocktails.

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Get Your Dessert and Vegetable Fix With Rye s Sauerkraut Dark Chocolate Cake

Rye's sauerkraut cake isn't an overly savory cake despite the fermented cabbage's salty reputation.

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