Sustainability shines through in NZ Food Awards finalists stuff.co.nz - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from stuff.co.nz Daily Mail and Mail on Sunday newspapers.
All aspects of sustainability are on display in this year’s New Zealand Food Awards finalists, which include Wild Venison Terrine, Beef and Blue Cheese Sausages, and Native Bush Cultured Butter.
Mike Yardley: Eats & Beats in Auckland
Mike Yardley: Eats & Beats in Auckland Sat, 17 Apr 2021, 11:11AM
Basking in the after-glow of Emirates Team New Zealand’s triumphant defence of the America’s Cup, the waterfront bars and eateries strung around Viaduct Harbour and Wynyard Quarter were doing a brisk trade in the golden autumn weather, whenever I headed out for a revitalising stroll. Auckland’s centre of gravity, it’s heart and soul, comes with a waterfront view, whether you’re overlooking Westhaven Marina or at Britomart. An essential dining destination to savour is Homeland, which is far more than just an eatery, but a self-described food embassy. It is an edible billboard for terrific food, encompassing a dining room, cooking school and innovation hub. Headed up by Peter Gordon and Alistair Carruthers, this radiant venue embraces New Zealand producers, teaches people to cook, is a staunch cheerleader for buying local and promoting local producer