How I beat my food obsession
Fawn Clarke, who grew up at Ballymaloe House, tells COLETTE SHERIDAN about her destructive attitude to food, how she overcame it, and how she can now help others deal with it
Fawn Clarke, a mother-of-two, is the daughter of Rory and Hazel Allen
Colette Sheridan
HAVING achieved long-term freedom from food obsession, Fawn Clarke is on a mission to liberate people from unhealthy destructive eating habits through her work as a nutritional therapist.
Growing up in the grounds of world-renowned Ballymaloe house, the daughter of Rory and Hazel Allen, where her father ran the farm and her mother ran the house, food was a constant.