Swine processing facilities operating under a time-limited trial of increased line speeds will have an additional 90 days to operate at the faster speeds as USDA continues to collect and submit data on the impact to workers, USDA’s Food Safety and Inspection Service said in a constituent update late Tuesday.
Many people have forgotten about the 2012 "pink slime" scandal in which beef scraped from animals' skeletal muscle at processing plants was extruded through