COOKERY: Welcome the Year of the Ox with takeaway-worthy Chinese recipes leinsterleader.ie - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from leinsterleader.ie Daily Mail and Mail on Sunday newspapers.
Welcome the Year of the Ox with takeaway-worthy Chinese recipes
20 Feb 2021
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Chicken and Sweetcorn Noodle Soup
Serves: 4 people
l 3 x Nature’s Pick Spring Onions
l 1 x 340g Sweet Harvest Sweetcorn
l 6g fresh Nature’s Pick Red Chilli
l 8g fresh Peeled Nature’s Pick Ginger
l 1 x 400ml Ready Set Cook! Coconut Milk Light
l 90g Asia Specialties Medium Egg Noodles
l 15ml Asia Specialties Soy Sauce
l 1 x heaped tsp Stonemill Curry Powder
l 1 x flat tsp Stonemill Turmeric
l 1 x Quixo Chicken Stock Pot
l 400ml Boiling Water
Open and drain the tin of sweetcorn.
Phil Vickery s kitchen secrets: This Morning chef shares his top canned food recipes for breakfast, lunch and dinner
Time to dig out those old tins from your cupboards! February 03, 2021 - 15:09 GMT Sharnaz Shahid Fern Britton s ex-husband and This Morning chef Phil Vickery shares his top canned food recipes for breakfast, lunch and dinner
With all of us finding ourselves cooking a lot more than usual during the UK s third lockdown, there s no denying we have stocked up on various canned foods. First of all, they are low in cost and long lasting, but can you really create tasty meals from them? Yes you can, says