Ukrainian-born food blogger Natasha Kravchuk is behind online hub Natasha’s Kitchen, for which she has 13 million followers. Now she has put out her debut cookbook – and it’s ‘dangerously good’.
It started with a simple salad. Natasha Kravchuk began building a cooking mini-empire by combining cucumber, tomato and avocado. A TV anchor shared the recipe on Facebook in 2015 and
NEW YORK It started with a simple salad. Natasha Kravchuk began building a cooking mini-empire by combining cucumber, tomato and avocado. When a TV anchor shared the recipe on Facebook in 2015, the dish went viral.
Natasha from Natasha s Kitchen makes waves in the food world with a simple approach to dishes sentinelcolorado.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from sentinelcolorado.com Daily Mail and Mail on Sunday newspapers.