Honolulu Magazine
Melissa Chang
Melissa Chang graduated from the University of Hawai‘i with a degree in journalism and has been blogging since 2007, mostly on food and travel. She works primarily in social media, so you can find her online on
Ed Morita prepping a dish. This and his headshot are by Darryl Watanabe. One of our original bloggers, pastry chef Ed Morita, passed away early today. If you ve been around Hawaii s food scene and/or social media scene a while, you ve probably at…
It takes a lot of guts to open a new concept restaurant in Hawaii, and in a pandemic, to boot. But sometime in August, restaurateurs Thomas Ray and Hideo Simon plan to open Heiho House, a gastropub-style izakaya with a creative approach to…