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Saudi Arabia national targets and gender inclusivity propelling food manufacturing industry to new heights

National government support of food manufacturing localisation targets as well as the gradual rise of female leadership roles in the industry are serving as key factors behind Saudi Arabia’s rapid food industry growth in the Middle Eastern region, claim industry players in the country

ANZ ministers want clearer definition of added sugars ahead of labelling policy changes

Australian and New Zealand ministers responsible for the region’s food industry have called for clearer definitions for the term ‘added sugars’.

EastRoc pledges continued use of sugar in energy drinks despite cost hikes and market trends

China energy beverage giant EastRoc will continue to use sugar as a primary ingredient in its best-selling products despite rising costs and a rapidly growing sugar-free trend in major cities.

India reiterates no-go stance on sweetener use for weight management

The Food Safety and Standards Authority India (FSSAI) has stressed that existing local guidelines do not endorse the replacement of sugar with sweeteners for weight loss, while joining calls for more localised research to be conducted on its impacts.

Thai FDA launches express digital service to accelerate processing of F&B imports at customs

Thailand is the latest Asian market to establish a fully digitalised express customs processing service, which is hoped to greatly accelerate food and beverage import operations at its checkpoints in line with the national Thailand 4.0 strategy.

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