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Your ultimate holiday delivery guide

Get festive and well fed when you order in from these exceptional Toronto favourites

Chiang maiSouth indianGrazie ristoranteSan restaurantRol san restaurantGeorge street dinerSushi genAfro spiceUnited bakers dairy restaurantMiddle easternChiang mai thai kitchenNorth indianNew yearBajara indian cuisineRobot boil houseEden trattoria

Inside the kitchen of Giovanna Alonzi, the executive chef at Sud Forno

Stocked with a collection of international chiles, three kinds of flour and cookbooks filled with handwritten notes

Giovanna alonziForno queenFabio moroSean shermanQueen alonziLuca montersinoGeary avenueSud fornoSpaccio westSud forno temperanceBloor westFiesta farmsCaputo manitoba oroPaolo mariani le favolose dolci

Annex Espresso Bar

Annex Espresso Bar is a place that focuses on a traditional strong Italian espresso in the Annex. Owner Franceso Maione worked at Sud Forno since he was.

Franceso maioneTonica kombuchaHonest edAnnex espresso barSud fornoTrucillo gran barRainbo boostIced strawberry matchaRaspberry almond tartHazelnut cruffinComeback snacksEspresso bar

Toronto chocolatier who lost job during pandemic starts business in a 1900s farmhouse

Chocolatier Emily Watson creates one-of-a-kind treats that often sell out. The catch? There s no storefront. With an initial passion for food photo.

Chocolatier emily watsonGeorge brownDunkaroo easterCentre for hospitalityOrillia library farmer marketCulinary artsBarque smokehouseColette grand cafeSud fornoKindred chocolatesOrillia library farmerGravenhurst farmers marketPicnic tapasCommon stoveLone wolf cafe

How I made this classic Italian dish in under 15 minutes thanks to this new food service

PORTA is bringing seasonal and premium ingredients with a convenient (and Italian) twist to Ontario

Dolci assortitiSud fornoNorthern italianAcquerello rice

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