Executive editor Elle Simone Scott of America's Test Kitchen recently visited WTTW for a demonstration on how to elevate boards. She discusses the new cookbook and offers tips on how to make charceuterie, crudites, and other creative boards for your next gathering or even just for a family dinner.
A mood board for one’s food board is served up in this excellent guide from Scott, executive editor at America’s Test Kitchen. Her aim to is to offer an “interactive and low-key yet elegant way of pre