City Silo Table + Pantry, which has two locations (and one in the works) in Memphis, will open its first Arkansas outlet in the former Pei Wei in the Promenade at Chenal in Little Rock, in partnership with Nashville, Tenn.-based Fresh Hospitality (Michael Bodner, chairman and partner) and the Keets father James and sons Tommy and Jake.
City Silo Table + Pantry, which has two locations (and one in the works) in Memphis, will open its first Arkansas outlet in the former Pei Wei in the Promenade at Chenal in Little Rock, in partnership with Nashville, Tenn.-based Fresh Hospitality (Michael Bodner, chairman and partner) and the Keets father James and sons Tommy and Jake.
Pridgin Family Brewery joins growing list of small-town Arkansas beermakers Brian Sorensen
One of the peculiarities of the Arkansas beer industry is its split personality. The largest breweries by volume are located in Northwest Arkansas and the Little Rock metro, the two most populated parts of the state. Yet many of the newest breweries are in cities and towns with more modest census counts. It is an urban-rural divide that’s hard not to notice.
New Arkansas breweries include Point Remove Brewing Co. in Morrilton (with an estimated population of 6,645), Ouachita Brewery in Mena (pop. 5,490) and Native Dog Brewing Co. in Camden (pop. 10,749).