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2021 - Let s Talk Dairy Webinar – Milk Fever - Teagasc | Agriculture and Food Development Authority

29 January 2021 Type Event Proceeding On this episode of the Let’s Talk Dairy for January 28th 2021, Stuart Childs, Teagasc Dairy Specialist is joined by Joe Patton, Teagasc Nutritionist to discuss milk fever. 60% to 70% of all clinical disorders occur at this time, as cows are beginning to calf throughout the country due to the calving season heating up. Joe covers some points and solutions as to how to prevent or resolve milk fever before it becomes a significant issue for dairy farmers.  View webinar recording below: Let s Talk Dairy is a weekly webinar series held every Thursday morning, offering timely, relevant and practical advice to allow you make better management decisions on your dairy farm. Find out more here

Adhere to buffer zones during the slurry spreading season

Adhere to buffer zones during the slurry spreading season Farmers must adhere to prescribed buffer zones while spreading slurry throughout the year, according to Teagasc dairy advisor Stuart Childs. “For most of the season, these are five metres in width. However, this figure doubles to 10 metres in width for the two weeks after the start of the spreading season and the two weeks prior to its close. “These criteria relate to the ongoing drive of improving water quality on Irish dairy farms. Most farmers and contractors are using dribble bars to spread slurry at the present time. These are normally between seven metres and eight metres in width. So to create a 10-metre buffer zone, operators must come out in excess of the width of the dribble bar to ensure they are the required distance from the field edge.

2021 - Let s Talk Dairy Webinar January 21st 2021 - Spring Nitrogen Strategy - Teagasc | Agriculture and Food Development Authority

2021 - Let s Talk Dairy Webinar January 21st 2021 - Spring Nitrogen Strategy - Teagasc | Agriculture and Food Development Authority
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Events - Let s Talk Dairy Webinar - Using a Yearly Planner to Organise Yourself - Teagasc | Agriculture and Food Development Authority

Event Time 10am Venue Online Webinar as part of the Let s Talk Dairy Time and People Management Series, in conjunction with Macra Skillnet. Managing your time and people that work with you in your business This webinar on Thursday, 7 th January at 10am will focus on: Using a Yearly Planner to Organise Yourself  Stuart Childs, Teagasc Dairy Specialist will be joined by Marion Beecher, Teagasc; Nollaig Heffernan, Independent Management Consultant and guest farmer participants throughout the Let s Talk Dairy Time and People Management Series. View previous Let s Talk Dairy Webinars and register for future webinars here Related Content Tel: +353 59 917 0200

2020 - Let s Talk Dairy Webinar - Grazing infrastructure and reseeding plans - Teagasc | Agriculture and Food Development Authority

18 December 2020 Type Event Proceeding On a recent episode of the Let s Talk Dairy Special Series - Thinking about Dairy Farming, get the basics right webinar which took place on Monday, 30 November, Stuart Childs, Teagasc Dairy Specialist and Patrick Gowing, Teagasc Dairy Expansion Specialist focused on grazing infrastructure and reseeding plans. Stuart and Patrick were also joined by Paul and Robert Tobin who are new entrants to dairying and are farming near Arklow, Co. Wicklow. Paul and Robert gave an insight into their farming background and outlined their journey to dairying as well as the changes that was made to the farm to date. Patrick covered topics such as reseeding, soil fertility and the overall grazing infrastructure.

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