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RECIPE: Yakiudon with pickled ginger - Washington Times
washingtontimes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from washingtontimes.com Daily Mail and Mail on Sunday newspapers.
RECIPE: Lomo Saltado, Peruvian steak stir-fry with onions and tomatoes
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RECIPE: La Zi Ji, crispy Sichuan-chili chicken
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Holiday leftovers are an easy meal to put on repeat, but the turkey gets drier and drier with each day. The key to salvaging it - other than sandwiches slathered with mayonnaise - is rehydrating it in a flavorful sauce that turns it into a completely different meal.
Traditions understandably rule the holiday table, but that doesn't mean they can't be updated. One simple update to a wintry seasonal salad is to cook the dressing, which slightly softens sturdy bitter greens while adding bold flavor.