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5 Strawberry Cocktails To Make This Summer

5 Strawberry Cocktails To Make This Summer
forbes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from forbes.com Daily Mail and Mail on Sunday newspapers.

Savour everything: What the Japanese cuisine of kaiseki teaches us about slowing down | Eat/Drink

Tuesday, 27 Apr 2021 08:33 AM MYT By Kenny Mah Subscribe to our Telegram channel for the latest updates on news you need to know. COMMENTARY, April 27 When is dining not about dining? When is a meal not a meal, or at least more than just a meal? Enter the world of kyo-kaiseki the finest form of Japanese dining. You may have heard that a traditional kyo-kaiseki meal comprises a particular order of courses, starting with an appetiser before running through a gamut of steamed, grilled, fried and boiled dishes before finishing with dessert for a sweet ending. But kaiseki is more than simply the dishes, more than counting down the courses as you check each off the menu.

Mother s Day Gift Guide: The Best Vegan Makeup For Traveling Moms

Mother s Day Gift Guide: The Best Vegan Makeup For Traveling Moms
forbes.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from forbes.com Daily Mail and Mail on Sunday newspapers.

UGG Dropped All-New Fluffy Slippers & They Just Keep Getting Better

UGG Dropped All-New Fluffy Slippers & They Just Keep Getting Better StyleCaster 2/4/2021 © Courtesy of UGG; Adobe. I’ve always been a proponent of the classic UGG boot, but over the course of the last year, I’ve developed a deep, deep passion for UGG slippers. Their fun, fluffy slippers in particular! UGG has rolled out a ton of dreamy slipper silhouettes in unique colorways and patterns over the past year or so, and their latest drop includes some of my all-time faves: The Fluff Yeah Poppy Slides. Before you ask no, I don’t need another new pair of slippers, but the heart wants what it wants! TBH, the pair I bought in April 2020 are still in pretty damn good shape; even though the look is fluffy and light, the soles of these slippers are pretty damn sturdy! That said, I have a pair for indoors, one for running down to my apartment building lobby and a third to keep at my parents’ house. It’s the only way I can justify buying more, and I’m not ashamed of it!

Sky s the limit for authentic flavour

Thursday, 17 Dec 2020 Roasted Lamb Rack and Lamb Tartlet with porcini mushroom, truffle taleggio sauce and potato terrine from Marini’s Christmas dinner. Photos: IZZRAFIQ ALIAS/The Star IN the spirit of preserving festive traditions amid modern times, a chef at a fine-dining establishment has found a way to include some traditions from his and his boss’ homeland while ensuring the culinary creations cater to contemporary palates. “Italians usually eat more fish and seafood on Christmas Eve and enjoy meatier dishes on Christmas Day, ” said Francesco Fedrighi, the executive chef of Marini’s on 57, one of several restaurants established by The Marini’s Group founder Modesto Marini.

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