STONINGTON — Standing along the western bank of the Pawcatuck River on Thursday morning with the sun shining from across the water, U.S. Marine Corps veteran Jay Douglas stared at
Suzie Flores of Stonington Kelp Company went from beginner in 2016 to Connecticut’s largest sugar kelp farmer. Drawn by a love of the ocean, she and her husband, U.S. Marine veteran Jay Douglas, boug.
/PRNewswire/ The Whaler s Inn and The Shipwright s Daughter are proud to announce a Season of Seaweed, a series of events in celebration of the New England.