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Wyoming Experts Say UN's Anti-Meat Push For Climate Change Doesn't Add Up

Wyoming industry experts don’t buy the conclusions of a new U.N. report that suggests eating less meat will help the global fight against climate change.

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Third annual potato harvest at UW Research and Extension Center benefits Food Bank of Wyoming

LINGLE, Wyo. More than 13,000 pounds of potatoes were donated to Food Bank of Wyoming in an annual potato harvest at the University of Wyoming’s James C. Hageman Sustainable Agriculture Research and Extension Center.

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Potato harvest benefits Food Bank of Wyoming - High Plains Journal

More than 13,000 pounds of potatoes were donated to Food Bank of Wyoming in an annual potato harvest at the University of Wyoming’s James C. Hageman Sustainable Agriculture Research and Extension Center near Lingle.The potatoes are grown as part of UW outreach efforts through a partnership among UW Extension’s Cent$ible Nutrition Program, SAREC and Food Bank of Wyoming.

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Third Annual Potato Harvest at UW Research and Extension Center Benefits Food Bank of Wyoming

Third Annual Potato Harvest at UW Research and Extension Center Benefits Food Bank of Wyoming
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Over 13,000 Pounds of Potatoes Donated to Food Bank of Wyoming -

Lingle, WY (RELEASE) October 19, 2023 More than 13,000 pounds of potatoes were donated to Food Bank of Wyoming in an annual potato harvest at the University of Wyoming’s James C. Hageman Sustainable Agriculture Research and Extension Center (SAREC) near Lingle. The potatoes are grown as part of UW outreach efforts through a partnership

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