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Ag economist says beef processing capacity limiting cattle industry profitability Northern Ag Network/Oklahoma State Extension/RaboBank/DTN/DroversMay 17, 2021Agriculture News MPR, Photo by Stephanie Paige OgburnAdditional packing capacity in the U.S. beef industry could help to more evenly balance profitability through the supply chain, says ag economist Derrell Peel. STILLWATER, OK – Current cattle market conditions present a lot of frustration to cattle producers. Boxed beef prices are on the rise, back to their highest levels since June of 2020. However, cattle prices have been under a lot of pressure for the past six weeks. A lot of the blame for cattle prices can be chalked up to drought and high corn prices, but the leverage position of the industry heavily favors the packing segment over cow-calf producers and feeders.

United statesGarden cityStephanie paige ogburnNational beefStephanie paigeState livestock economist derrell peelOne world beefஎளிய பார்வைஒன்றுபட்டது மாநிலங்களில்தோட்டம் நகரம்மிச ou ரிமாற்றாந்தாய் பைஜ் ஒக்பூர்ந்தேசிய மாட்டிறைச்சிமாற்றாந்தாய் பைஜ்ஒன்று உலகம் மாட்டிறைச்சி