Published:
6:30 AM December 26, 2020
The new owners, Pete Harvey and Frances Chisholm, of the Ten Bells, newly-opened as a pub restaurant with a barbecue kitchen. Picture: DENISE BRADLEY
- Credit: Copyright: Archant 2020
It has been an incredibly tough year for the hospitality industry, but there have also been plenty of success stories with these new bars and restaurants opening in Norwich.
1. Ten Bells
St Benedicts Street
Head chef, James Barnes, at the Ten Bells, newly-opened as a pub restaurant with a barbecue kitchen.
- Credit: Copyright: Archant 2020
The distillery has been replaced with a kitchen with an Argentinian-style Solus grill and there are barbecue grazing plates on the menu, including short rib, chicken wings and smoked bone marrow on toast, and there is also a large cocktail menu with daily deals.