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Lab-cultured eel alternative to an over-fished delicacy? Israel-Japan partnership looks to 2025 launch

Forsea Foods, the only known company working on cell-based eel, has created the first prototype of its cultivated eel. The startup has partnered with Japanese chef Katsumi Kusumoto, executive chef and owner of Tokyo vegan restaurant Saido, to create two traditional dishes using its cultured fish, showcasing its application and potential.

Steakholder Foods Ltd (NASDAQ:STKH) Short Interest Up 34 7% in January

Steakholder Foods Ltd. (NASDAQ:STKH – Get Free Report) was the target of a large increase in short interest during the month of January. As of January 15th, there was short interest totalling 13,200 shares, an increase of 34.7% from the December 31st total of 9,800 shares. Based on an average trading volume of 114,800 shares, […]

Steakholder Foods Ltd (NASDAQ:STKH) Short Interest Up 34 7% in January

Steakholder Foods Ltd (NASDAQ:STKH) Short Interest Up 34 7% in January
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Steakholder Foods Adds Plant-Based Shrimps to Expanding Range of 3D-Printed Seafood and Analogues

Steakholder Foods Adds Plant-Based Shrimps to Expanding Range of 3D-Printed Seafood and Analogues
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