Welcoming a new season The Starbucks Cherry Blossom Collection. The iced Starbucks Caramel Cloud Macchiato. The Salted Caramel Cream Nitro Cold Brew. The Starbucks Spring Season Blend.
Celebrate new beginnings with the arrival of the dreamiest and creamiest beverage line-up to arrive in Starbucks Malaysia. Launching in all stores this Spring is the Starbucks Caramel Cloud Macchiato, the latest innovation from the same team that introduced the signature Caramel Macchiato, which first debuted in the Starbucks menu in 1996.
The Cloud Macchiato is also joined by the Salted Caramel Cloud Macchiato, Salted Caramel Cold Brew and Salted Caramel Nitro Cold Brew. These silky and exhilarating treats are the perfect beverages to bring positivity to the season, with every sip guaranteed to fill the mind with new possibilities and ideas.