Would you try olive oil in your coffee? Now is your chance, as Starbucks is rolling out its new Oleato drinks in the United States and Canada starting Tuesday, Jan. 30.
The latest innovation in coffee culture comes from the one and only Starbucks. The coffee giant recently unveiled a new line of coffees in Italy, which is also set to debut in the USA soon. The new line is called ‘Oleato’ and uses cold-pressed, virgin olive oil as Starbucks was inspired by the Italian generations-long family tradition of consuming a spoon of olive oil daily.
Starbucks today unveiled a transformational innovation in coffee, Oleato – a line of coffee beverages that brings together the unexpected – Starbucks arabica coffee deliciously infused with a spoonful of Partanna cold pressed, extra virgin olive oil. The result is velvety smooth, delicately sweet, and lush coffee that uplifts each cup with an extraordinary new flavor and texture.