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Milt s BBQ is Chicago s only kosher barbecue joint

Chef Bryan Gryka smokes over 10,000 pounds of beef brisket each year at Milt's BBQ for the Perplexed, Chicago's only kosher-certified barbecue joint.

United statesMax abramsSruli eidelmanRosh hashanaBryan grykaAshkenazic jewsMendel segalChicago tribuneNine daysRabbi mendel segal

New York City s Essential Barbecue Restaurants

Where to get brisket, pork butt, smoked sausages, ribs, and burnt ends

New yorkUnited statesHudson riverUpper west sideTimes squareKansas cityNoord hollandLong island cityCrown heightsJohn brownJohn brown reubenSruli eidelmanJosh bowenMyron mixonSquare robert sietsemaPik nik robert sietsema

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