Researchers have discovered a straightforward treatment that could improve the ability to 3D print food.
3D Printed Food
3D printed food is a strange topic in the industry, as it is something that has been worked on for a very long time, but has yet to succeed in any notable way.
The only semi-successful ventures appear to be the few chocolate 3D printers, and most everything else is experimental in nature. Years ago 3D Systems announced a sugar 3D printer, the ChefJet, which was able to 3D print small sugary objects. However, the technology languished and was eventually transferred to Brill.