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As we gear up for our Easter brunch spreads, we asked Chef Kardea Brown to share one of her all-time favorite dishes to prepare.

South carolinaUnited statesKardea brownCourtesy of food networkFood network spring baking championshipFood network delicious miss brownFood networkChef kardea brownDelicious missChef brownSpring baking championship kitchenGullah style shrimpMiss kardea browns charleston style shrimp