more than a year the ground feel worms are mixed with peas water and a secret spice mixture the founders hope their burger will lead to less meat being eaten that will be good for the environment because less grain will be used for cattle feed and the insects are also climate friendly and i finish off in an office at the same time we re hoping will become a model for other countries for instance in developing countries where they used to eat insects but stopped doing so in order to adopt the western lifestyle and eat beef burgers following the mcdonald s lifestyle fine in germany it s still illegal to sell food products containing insects but a few restaurants in belgium and the netherlands already have bugs burgers on their menus the exotic hamburgers cost between twelve and seventeen euro s starting next year selling insect food products will be legalised in germany too then the bug
anthony: it is assumed that if you haven t eaten yet, things are not going well. if you ve eaten, rice is such a fundamental component. andy: eating is synonymous with eating rice. to eat a meal without rice would be unthinkable. anthony: what makes their whiskey special? [ farmer speaking thai ] andy: because of the flavoring that they add to it. anthony: conveniently, our host, in addition to having provided us with a fine meal, just so happened to run a distillery out back. andy: they use a spice mixture they add to the yeast balls, let it ferment for five days, and then she smashes it with a wood mallet. anthony: thai rice whiskey, lao khao, bucket of hooch, whatever you wanna call it this stuff is a delightful beverage that tastes better and smoother apparently the more you drink. andy: uh-oh, here we go. sneaky, sneaky. anthony: oof. well. andy: and then, uh, fried fish.
haven t eaten yet, things are not going well. if you ve eaten, rice is such a fundamental component. eating is synonymous with eating rice. to eat a meal without rice would be unthinkable. what makes their whiskey special? because of the flavoring that they add to it. conveniently, our hosts in addition to having provided us with a fine meal, just so happen to run a distillery out back. they use a spice mixture they add to the yeast balls, let it ferment for five days, then she smashes it with a wood mallet. thai rice whiskey, lao khao, bucket of hootch, whatever you want to call it, this is a delightful beverage and tastes better and smoother, apparently, the more you drink. here we go. sneaky, sneaky. well and then fried fish. i believe it s called nile tilapia or nile carp.
isn t it delicious? this rice is grown here in the village. you just kind of make a little spoon-shaped ball with it. now, what s the famous greeting? is it have you eaten yet or have you had rice? it s both. literally it means have you eaten rice yet. but what it really means is how s it going? it is assumed that if you haven t eaten yet, things are not going well. if you ve eaten, rice is such a fundamental component. eating is synonymous with eating rice. to eat a meal without rice would be unthinkable. what makes their whiskey special? because of the flavoring that they add to it. conveniently, our hosts in addition to having provided us with a fine meal, just so happen to run a distillery out back. they use a spice mixture they add to the yeast balls, let it ferment for five days, then she smashes it with a wood mallet. thai rice whiskey, lao khao, bucket of hootch, whatever you
haven t eaten yet, things are not going well. if you ve eaten, rice is such a fundamental component. eating is synonymous with eating rice. to eat a meal without rice would be unthinkable. what makes their whiskey special? because of the flavoring that they add to it. conveniently, our hosts in addition to having provided us with a fine meal, just so happen to run a distillery out back. they use a spice mixture they add to the yeast balls, let it ferment for five days, then she smashes it with a wood mallet. thai rice whiskey, lao khao, bucket of hootch, whatever you want to call it, this is a delightful beverage and tastes better and smoother, apparently, the more you drink. here we go. sneaky, sneaky. well and then fried fish. i believe it s called nile