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Cork restaurant Iyer s announces its closure after over a decade in business

The South Indian-style eatery which specialised in handmade Indian vegan and vegetarian food first opened in 2012.

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Mumbai Diary: Monday Dossier

The city - sliced, diced and served with a dash of sauce

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Spice It Up: Three Hot & Spicy Dishes to Try in Sanlitun

A few spicy dishes to tantalize your tastebuds in the Sanlitun area.

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South Indian Kova Ladoo Recipe: How To Make This Andhra-Style Nariyal Ladoo

This classic mithai has delicious regional versions too. Here, we bring you one such regional nariyal ladoo recipe - its called kova ladoo.

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A taste of India

For an authentic culinary experience head to Panaji in Goa

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