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National Barbecue Day Is Sunday
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According to the National Day Calendar, the purist in the world of barbecue either uses charcoal, wood, or gas and slow cooks the protein over indirect heat. While the type of protein and seasonings vary, each part of the country specializes in their own flavors and sauces.
I enjoy eating barbecue more than I enjoy preparing it. More often than not, I eat OPB- other peoples barbecue. At home my guy Nick does the barbecuing. Depending on what we are eating, he will use our charcoal Kid Rock American Bad Ass Grill, or a propane grill.