The Chaîne des Rôtisseurs is a global community of gastronomy enthusiasts who share a fervour for fine dining, the encouragement of the culinary arts, and the pleasures of the table.
The Jamaican chapter is 34 years old with just over 100 member
Chef Ravi Anne’s culinary skills have captivated countless Jamaicans, especially in Ocho Rios, with his delightful “east meets west” flavours. His foray into professional cooking almost happened a.