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Business Scoop » Meat Substitutes Market Driven By Increasing Health Concerns And Growing Preference For Vegan Diets Among Individuals

Insights on the Meat Substitute Global Market to 2027 - Opportunity Analysis and Industry Forecasts

Insights on the Meat Substitute Global Market to 2027 - Opportunity Analysis and Industry Forecasts
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Insights on the Meat Substitute Global Market to 2027 - Opportunity Analysis and Industry Forecasts

Insights on the Meat Substitute Global Market to 2027 - Opportunity Analysis and Industry Forecasts
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Meat Substitute Market Analysis, Growth Opportunities, Futur

Meat Substitute Market Analysis, Growth Opportunities, Futur
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Lecithin & Phospholipids Market Trends, Key Players, DROT, Analysis & Forecast Till 2027

Lecithin & Phospholipids Market Trends, Key Players, DROT, Analysis & Forecast Till 2027 iCrowd Newswire 09 Jul 2021, 07:12 GMT+10 GMO concerns, and increasing awareness about health, the rising demand for naturally sourced ingredients, market development in Asia-Pacific segment. Market Size – USD 1.09 billion in 2019 (Lecithin). USD 3.06 billion in 2019 (Phospholipids), Market Growth - CAGR of 6.5% (Lecithin). 6.9% (Phospholipids), Market Trend- Demand from food supplement manufacturers According to the current analysis of Reports and Data, The global lecithin market was valued at USD 1.09 billion in 2019 and is projected to reach USD 1.80 billion by 2027, at a CAGR of 6.5% during the forecast period. The global phospholipids market was valued at USD 3.06 billion in 2019 and is projected to reach USD 5.08 billion by 2027, at a CAGR of 6.9% during the forecast period. The Phospholipid and Lecithin market is growing due to their sources being easily obtained in the environment

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