The Preserve Sporting Club & Residences is excited to announce the appointment of its new managing director, luxury lifestyle resort veteran, David Bodette. The Preserve is proud to welcome Bodette as he steps into this prominent position at New England s premier sporting club and esteemed sanctuary. Bodette will help to lead The Preserves community of professionals in their mission to enrich the master-planned community for guests members and owners.
A number of full-service breweries are offering a broad menu of eats along with their craft suds. Tuesday, April 2, 2019 at 10:03 a.m.
The 24th annual Las Olas Wine and Food Festival boasts offerings from more than 50 restaurants, 40 wineries, and more than 200 beverages to try along the scenic boulevard, with 100 percent of the proceeds benefitting the American Lung Association Thursday, December 13, 2018 at 9 a.m.
Fort Lauderdale s newly opened Dune restaurant, housed at the Auberge Beach Residences and Spa, offers casual fare with a touch of worldwide flavors. The restaurant is the first East Coast culinary concept by the family-owned Auberge hospitality brand, known for its flagship Auberge du Soleil Resort and its Michelin-starred restaurant in Napa Valley.