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Facebook Promises to Let Users Share News in Australia Again After Negotiations With Government

Facebook Knowingly Profited Off Junk Ad Efficacy Estimates, Lawsuit Claims

Facebook, which along with Google accounts for around 60% of advertiser spending online, has knowingly built some of its astonishing success on incorrect data, newly unsealed court documents allege. Incidentally, this may pose a problem for a business which generates over 90% of its revenue from selling ads.

Facebook to let researchers access election ad data from Feb 1

Facebook Bans Creation of New Events Near Federal, State Houses

Photo: Josh Edelson (Getty Images) To head off a potential encore of last week’s violent insurrection, Facebook is blocking users from creating new Facebook events in the vicinity of the White House, the U.S. Capitol building, and any state capitol buildings through President-elect Joe Biden’s inauguration on Jan. 20. It’s also restricting features for U.S. users based on certain indicators such as repeated policy violations. Advertisement These measures are intended to keep people from potentiallyusing the platform to incite violence, Facebook said Friday in an updated company blog post. Social media played an integral role in the organization of Jan. 6 s attack on Capitol Hill as pro-Trump insurgents reportedly conspired on the “free speech”-centered social network Parler, the chat app Telegram, and the walkie-talkie app Zello among other online platforms to coordinate the siege.

Maria s Taco Shop tantalizes with Birria QuesaPizza | Food & Drink

Matthew Schniper I last hit Maria’s in the fall of 2019 and had no plans to return so soon to review. But I fell prey to a Facebook post (thank you almighty algorithm) promoting a new item: the birria quesapizza. What the hell is that!? It’s not even a word! It’s a culinary portmanteau and the photo looks gorgeous — a hypnotizing swirl of queso atop an oversized toasted tortilla round. I had to investigate, and promptly ordered one for pickup (call-ahead, pre-pay, $35.99, which fed four of us). I learn the staff “stole” the idea from a Mexican place in Kansas they’d seen, and can make five per hour on a custom flat-top machine they modified to sear the top simultaneously with the bottom. 

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