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begin today by apologizing on behalf of youç to me. for how you have treated me these last two weeks and then apology is not accepted. arep you okaíoñ what are you doing? [ laughter ] [ laughing ] this is÷oapy water. it was absolutely brilliant. hope we get more of that. 4%. thank you very much for joining us. everybody else with more news on the initial break. uhh, this is never easy, sugar,
kinds of stuff. i designed them. but each one of these little pieces here was stitched by a different volunteer. yes. so this is called a panel. so everybody helped solve the problem, because everybody working together can make big things happen. that s the whole idea. angela s operation is not really about angela. it s about a lot of people, happy to get their hands dirty. i ve got a crew of people washing. hi, guys. basically, we spray everything off to start with, and then we start scrubbing it. we ve got soapy water. we also use vinegar. see that thing right hear in. this thing right here? yeah. remember what we saw on the beach? oh, that s the cutouts for the, they re everywhere. yeah. this is stuff that s been brought in over the last year or month? no, this is just about a week s worth. so when the things reach the deck, they ve already been washed or cleaned enough. so then we set it up in a rainbow color so that we can
foods and the fresh foods away from some of the prepared items. you don t want to be mixing them on the same serving platters and dishes. you have to be careful with your meat and vegetables, how you prepare them. a lot of han handwashing, warm, soapy water, and keep the pets out of the kitchen as well. not just the older gentleman. keep every animal out of the kitchen. jenna: is it safe when you re reheating the food just to zap it quickly in a microwave or are you setting yourself up for not reheating it properly and getting sick? you want to reheat the food, don t eat cold leftovers because he wants to get them over 160 degrees to kill bacteria. also pay attention to anything creams or mayonnaise or sauces