it s so addictive. and it s so easy to make. this is gonna go in a 375 degree oven for ten minutes. and then when it comes out, you just want to let it cool for a bit before you transfer it. you need that sugar to harden up that butterscotch topping. and then take your parchment paper, pull it, and then all you re gonna do is you re just gonna slice it up into nice little bars. and see, you see the gram cracker, you see the butterscotch and then you see the almonds on top. and no one needs to know how easy these were to make. here s how to get them perfect. lay the graham cracker ins a single snug layer on the baking sheet. pack your brown sugar, then add it to your melted butter. that s why this recipe for butterscotch crunch bars is tested till perfect. you ll find more easy baking