phenomenal fight again it does make me often that a bust although to be fair we do say kind of money. i was talking about a place where it really was very early in the play it is what i mean all the boys want has changed let s go to city so that is the blend in the squad like it s a school it s got the sort of old school and plays that well semi successful for some of them from the old properties makes them so wealthy on the play people in the likes of kimi who s a nineteen year old from real madrid playing in left back not even in his right position and he smashed it he s getting assists he s playing well in the champions league and left back was a big problem for dortmund they had smelt so he d gone way off the boil for years so to bring him in it s fantastic now what competition in some shows royce is being played. there s goals in the squad now this is the rule and the lainey brand new sentiment full partnership the whole squad just looks so fresh and there s such a nice mix there
too. the taylor family has been farming more than 12,000 acres of tidelands in the puget sound, willapa bay and the hood canal for over five generations, since 1890. with three restaurants in town, they know what they re doing. anthony: are you eating this whole? head, tail, bones and all? knute: yes. anthony: whole local smelt, flash-fried and served with pepperoncini sambal aioli. local dungeness crab, cooked and chilled with pickled ginger sauce. and oysters, lots of oysters. anthony: so seattle has been, for a very long time, considered one of the more foodie, for lack of a better word, foodie cities. knute: yeah. anthony: if you ask people why, generally they said the sheer abundance of really good ingredients. knute: yeah, exactly. i mean you got the ocean there, you ve got cattle country and orchard country just over the mountains. anthony: yeah. knute: to say why the things is changed in seattle is there s
track tier diplomacy and experts and other stuff trying to repair relations. but i do think the way president trump is trying to cozy up to putin sam kyley, back to you in moscow. talk to us inreaction in moskow among russians after the helsinki summit and how that may be influencing vladimir putin now, extending this invitation to president trump, to moskow and saying he s also going to go to washington? well, i think there were two approaches. the first is the sort of media reaction here as one of the influential programs, 60 minutes, one of the hosts after the helsinki summit said that mr. trump, the u.s. president smelt like a kgb agent after the helsinki press conference in particular. in particular it seems there where vladimir putin had to come
yes that s it that s the smell. so you are going after taking samples with a sensor we carried out an exhumation. and the samples we took had hair and smelt rotten so we took pictures and the location has now been earmarked by the attorney general for further investigation. which one of the paramilitary groups expelled the population until keva the infrastructure that s why we usually find graves around schoolyards.
with three restaurants in town, they know what they re doing. anthony: are you eating this whole? head, tail, bones and all? knute: yes. anthony: whole local smelt, flash-fried and served with pepperoncini sambal aioli. local dungeness crab, cooked and chilled with pickled ginger sauce. and oysters, lots of oysters. anthony: so seattle has been, for a very long time, considered one of the more foodie, for lack of a better word, foodie cities. knute: yeah. anthony: if you ask people why, generally they said the sheer abundance of really good ingredients. knute: yeah, exactly. i mean you got the ocean there, you ve got cattle country and orchard country just over the mountains. anthony: yeah. knute: to say why the things is changed in seattle is there s not just the pike place market but every neighborhood has a market that anthony: has a green market. knute: yeah, and so those entrepreneurs have a place to sell, they can go to all the markets or just some of th