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The gift that keeps on giving: Food security and sustainable livelihoods

Jul 19, 2021 “There is rice in the fields and fish in the water,” is an old saying that speaks to the natural abundance of Thailand as the land of milk and honey with fresh, affordable food aplenty. Most Thais are experts when it comes to naming freshwater fish, which are an easily accessible source of quality protein. There is, however, one particular fish that has become a common household name but its exact origin is unknown to the younger Thais. The mouthbrooder a name it received from cradling its hatchlings in its mouth until they come of age is also known to scientists as Oreochromis niloticus or Tilapia nilotica, a cichlid fish native to the northern half of Africa and some parts of the Middle East. Colloquially named Nile tilapia in English from its natural habitat and

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