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How to Make Red Lentil Dal at Home Eat More Art by Sonal © Eat More Art by Sonal for Taste of Home This recipe for dal is quick, simple and flavorful, so it s perfect to make at home on busy weeknights. This simple recipe can be cooked half a dozen different ways with slight variations, including a variety of lentils. Here I have used red lentils to make masoor dal. This recipe is very forgiving. If you haven t tried making dal at all or if you have recently turned to a vegetarian or plant-based diet, dal is going to be your friend for life. If you are new to using Indian spices, this is a good experimenting ground to test out simple variations and combinations. Take a minute to learn how to make paneer at home.

Eat more artInstant potMake this recipe yourSimple red lentil dalசாப்பிடுங்கள் மேலும் கலைஉடனடி போட்செய்ய இது செய்முறை உங்கள்எளிய சிவப்பு பயறு பருப்பு