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CSU Alumnae: Women Changemakers in Wine

California’s wine industry is benefitting from a handful of female pioneers, including four inspiring CSU alumnae who are exploring new frontiers in a male-do

Rising Black Voices in Wine: Growing Grapes & Making Wine – Wine & Spirits Magazine

Rising Black Voices in Wine: Growing Grapes & Making Wine – Wine & Spirits Magazine
wineandspiritsmagazine.com - get the latest breaking news, showbiz & celebrity photos, sport news & rumours, viral videos and top stories from wineandspiritsmagazine.com Daily Mail and Mail on Sunday newspapers.

New wine clubs celebrate diversity, inclusion

The Natural Wine Clubs Bringing Custom Bottles to Your Door

The Natural Action team / Photo by Mark Velasquez The rebellion against conventional farming and high-tech winemaking continues its march into the mainstream. Over the last decade, search engine results for “natural wine,” which has no official designation in the U.S., have steadily increased. Last year, as the pandemic forced people away from bars and restaurants, wine clubs that focused on minimal-intervention producers became a logical option. From the growing number of shops, bars and direct-to-consumer operations that offer natural wine, here are five of the best. Natural Action Marlen Porter and Simonne Mitchelson / Photo by Mark Velasquez Last summer, industry colleagues Simonne Mitchelson and Justin Trabue formed a nonprofit natural wine club with winemakers Eric Bach, Cameron Porter and Marlen Porter, art curator Khalil Kinsey and wine bar owner Teron Stevenson. The goal was to support BIPOC community members eager to pursue careers in the wine world, with proceeds d

Bold beers like hazy IPAs are all the rage But Moonlight s subtle, balanced lagers will never go out of style

Skip to main content Currently Reading Bold beers like hazy IPAs are all the rage. But Moonlight s subtle, balanced lagers will never go out of style Bold beers like hazy IPAs are all the rage. But Moonlight s subtle, balanced lagers will never go out of style Why the flavor trends in craft beer right now mirror what s happened in the wine world, in this week s Drinking with Esther newsletter

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