The proposed 28-room Hotel Clemente & Loretta’s Restaurant project is on track to take the next step toward approval following more scrutiny from the Design Review Subcommittee last week, with
Restaurant owners throughout the South Bay greeted Gov. Gavin Newsomâs decision to lift the stateâs regional stay-at-home order Monday, Jan. 25, with guarded optimism.
Over the summer, many restaurants throughout the region scrambled to craft patios so they could welcome customers outdoors as a way to survive during the coronavirus pandemic, which shuttered indoor dining. But then, ahead of the winter holidays, the stateâs regional stay-at-home order â and a separate county order that a judge threw out â banned all in-person dining to help slow the surging pandemic.
But without the regional order, the state has now returned to the color-coded tier system. And even though Los Angeles County remains in the most restrictive tier, outdoor dining can resume, as can other industries, with modifications, such as personal care services â which include hair and nail salons â and outdoor operations at museums and aquariums. County officials on Monday said t