While guacamole might be a regular addition to your rotation of choice dips, confronting its environmental and economic implications might be more difficult to swallow.
In western Mexico, a forest was cleared in a couple of days. It was the early morning of a spring day in 2020. A dozen workers arrived in two trucks escorted by armed men aboard a van. Minutes after their arrival, the high-pitched shriek of chainsaws scared the birds into flight through the canopy of […]